30 Minute Rolls

Making homemade rolls is suddenly easy with Kelsey's new recipe. To see full link go HERE

Prep Time

30 minutes

Yield

12 servings

Calculate recipe for  Servings

Ingredients

• 3 1⁄2 c warm water
• 6 T instant yeast
• 1 c oil
• 3⁄4 c granulated sugar
• 1 T thrive iodized salt
• 3 T thrive whole egg powder (reconstituted)
• 3 T additional water
• 8 c thrive whole wheat flour (approximate)

Instructions

*Preheat oven to 400 degrees.

*Use a mixer to combine warm water, instant yeast, oil, and granulated sugar. Let rise 5 minutes until bubbly.

*Add remaining ingredients to bubbling mixture. Mix well and roll out.

*Form dough into rolls and let rise approximately 15 minutes.

*Bake for 10-12 minutes until golden brown. Cool and serve.

Notes

Dough can also be used for pizza crust.